Employee Ownership Then and Now — a 10 Year Look Back
Ten years ago today, Project Equity officially launched! We are marking our first decade with a year-long celebration, including a series of reflections and activities.
Ten years ago today, Project Equity officially launched! We are marking our first decade with a year-long celebration, including a series of reflections and activities.
Nataki Gregory: CEO, 8 years Rob Kawada: Marketing Director, 9 months Greg Pace: Financial Advisor and ESOP Committee Member We had the opportunity to sit
Amalia Egri Freedman, CEO Charlene Taylor, PhD: VP, Consulting Services John Cervetto, MSW: COO RDA Consulting, Resource Development Associates, Inc, is a mission-driven consulting firm, now organized
Are you a business owner thinking about what’s next for your restaurant, bakery, catering, CPG or food manufacturing company? Join us for an important online
Project Equity was proud to assist Bellegarde Bakery located in New Orleans, LA, with its transition to employee ownership in 2022. Graison Gill, Bellegarde Bakery selling owner
In February, Project Equity hosted its inaugural Employee Ownership Equity Summit in Oakland, California. The Summit brought over 150 leaders from around the country to
Employee Ownership contributes to job quality, featured in U.S. Commerce Dept. Job Quality Toolkit
There are a lot of important ways to support the growth of Black-owned businesses. We can continue to push for greater access to capital, expand the aperture of creditworthiness and connect young entrepreneurs with mentors.
Project Equity was proud to assist Proof Bakery, located in Los Angeles, CA, with its transition to employee ownership in August 2021. It was a recipe
Project Equity was proud to assist The Local Butcher Shop, located in Berkeley, CA, with their transition to employee ownership in October 2021. Owners Monica and Aaron